Tag

yoghurt

31
May

The Cheeseman – It’s Dairy Good For You!

The Cheeseman is one of Zimbabwe’s leading suppliers in dairy, cheese, deli and fish ensuring the very best brands are available throughout the country at their tastiest and freshest best! The Cheeseman distribute a large range of dairy products from milk and butter to yoghurts and fine cheese. They are...
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20
Apr

How to use leftover Yoghurt

If you’ve stocked up on a little too much yoghurt—fear not! There are plenty of great ways to put your leftover yoghurt to good use. Chefs put yoghurt in everything from pancakes to sandwiches, so do as they do and use it with abandon. Here are 15 ways to make...
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02
Jun

Kefalos, Zim Dairy Support

Take a Taste Tour With Our Locally Produced Dairy Treats Local, traditional dairy producers, Kefalos produce a high quality range of cheeses, yoghurts, ice creams and a number of other dairy products. They are passionate about their brand, offering consistently high quality, world-class goods to the local market. As nationwide...
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17
May

Yoghurt – An Everyday Healthy Delight

Yoghurt is delicious sweet or savory, and a perfect meal any time from breakfast through to that late night snack. Packed with some impressive health benefits, there are plenty of reasons to put delicious and versatile yoghurt on the menu every day.   Nutrient Punch The dairy product offers the...
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26
Jan

Yoghurt – Nature’s Wonder Food

Yoghurt is universally recognised as a healthy food, for various reasons. Like cheese, it contains all the goodness of milk, but yoghurt has additional benefits. It contains bacteria which are very beneficial to the health, being required in the gut for healthy digestion and elsewhere in the body also, to...
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26
Sep

Kefalos Yoghurt – Packed with Beneficial AB Cultures

Yoghurt is universally recognised as a healthy food, for various reasons. Like cheese, it contains all the goodness of milk, and has additional benefits. Milk is turned to yoghurt by adding living cultures of beneficial, harmless bacteria. The cultures of choice for the purpose in commercial yoghurt making these days...
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27
Mar

Yoghurt’s Vast Range of Health Benefits

We get most of our dietary calcium – around 75 percent – from milk and dairy products. One such dairy product is yoghurt, which has a host of other health benefits over and above its high calcium content. To meet daily recommended calcium requirements for optimal health, three to four...
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