20
Apr
How to use leftover Yoghurt
If you’ve stocked up on a little too much yoghurt—fear not! There are plenty of great ways to put your leftover yoghurt to good use. Chefs put yoghurt in everything from pancakes to sandwiches, so do as they do and use it with abandon. Here are 15 ways to make... Read More
25
Aug
Making a Salad Bar with The Cheeseman
Making up a salad bar is an easy way to entertain during summer. As with meal preparations like this, there are no exact recipe amounts, as this is more of an idea rather than an actual recipe. 1. Set up a table to lay out your salad bar. 2. Cover... Read More
25
Aug
Create the ultimate cheese board with The Cheeseman
A truly stylish and delicious way to take your entertaining to the next level is the cheese board. Whether you use a plate, a wooden cutting board or a piece of slate, serving cheese is the smart host’s best party secret. Why? Because picking, pairing and presenting cheeses for your... Read More
04
Jul
Tips For Cooking With Cheese
Great Irish cheese can make almost any dish transcendental and learning how to cook with it is as important as the recipes themselves. You can find several amazing dishes that use our all-natural grass-fed cheeses in the Kerrygold recipe section and you can learn some useful cooking tips from the... Read More
04
Jul
Tips For Wine and Beer Cheese Pairings
Wine goes with cheese like Hepburn goes with Bogart: They’re great on their own, but together they’re a classic. What many people don’t realize is that a spectacular beer, like a classic Irish stout, can just as easily enhance the flavor of a spectacular all-natural Irish cheese. And vice versa.... Read More
04
Jul
Party Tips From Neven Maguire
Neven Maguire is Ireland’s hottest TV chef and host of a Public Television show in America, “Home Chef,” which debuts in January 2014. From the rural village of Blacklion in County Cavan, Neven is famous for having turned a local restaurant into a national phenomenon. MacNean House and Restaurant has... Read More
16
Mar
A Pizza Expert Shares 8 Tips For Making The Perfect Pizza At Home
Add Warm Water And More Yeast Into The Dough Heat water to reach between 95 and 115 degrees Fahrenheit before adding it to the rest of the ingredients for your pizza dough. Also, add about 3/4 of a teaspoon more yeast than the recipe calls for. The warmer water and... Read More
22
Jan
Top 5 Tips on Fish Safety
1. Temperature is key! Store your frozen fish in the freezer at a constant temperature of between -15°C to -20°C. 2. Cook as soon as possible If not using immediately after thawing, store in the refrigerator and use within 24 hours. 3. Never re-freeze Harmful bacteria can begin to multiply;... Read More
02
Dec
Get Ready for Christmas with The Cheeseman
Everyone loves The Cheeseman at Christmas! It’s time for celebrating with family and friends with The Cheeseman. From everyday entertaining to festive feasts, you will find a product to impress your guests. Follow the link below to get inspired by our ideas for festive entertaining. View Our Christmas Menu
01
Dec
Perfect Pairings – Beer and Cheese with The Cheeseman
Get Ready For Christmas with The Cheeseman. Entertain guests and friends with our handy beer guide. Beer and cheese have a natural affinity, they share similar flavours: nutty, tangy, floral, and earthy. They can both offer a sharp, dry texture or a smooth and creamy one. A few basic guidelines... Read More
