Brown Sugar Cookies
26
Mar

Brown Sugar Cookies

Method Preheat the oven to 190°C. Cream the butter, brown sugar and granulated sugar together in the bowl of a stand mixer fit with the paddle attachment for 3 minutes on medium-high speed. Add the egg and the yoghurt, and continue mixing for another 2 minutes. Sift the flour, salt,...
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27
Feb

Mocha Ice Cream Cake

Directions Begin with the vanilla layer by letting the vanilla ice cream soften on the counter until it is a spreadable consistency. Meanwhile, carefully line a tin with a single piece of plastic wrap, overlapping the edges so you can pull the finished cake out of the tin. Smooth the...
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27
Feb

Fruity Mango Lollies

Directions Place the fresh mango and the ice-cream into a mixer and blend. Pour the mixture into the popsicle molds then insert the popsicle stick. Let them freeze for about 3-4 hours at least.  To remove them from the molds easily dip the bottom of the mold in warm water...
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24
Feb

No-Bake Cheesecake

Method Put digestive biscuits in a large resealable plastic bag, and crush them with a rolling pin until very fine crumbs form. Pour crumbs into a medium bowl; stir in sugar. Add butter, and stir until well combined. Press the crumb mixture into a 9-inch springform pan, spreading it 1...
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13
Feb

Summer Tiramisu

Directions Place the strawberries, lemon juice and sugar in a bowl and leave to macerate at room temperature for about 1 hour. Strain and reserve the juice. Place the yoghurt, ricotta, honey and lemon zest in a medium bowl and mix well to combine. Place the reserved strawberry juice and...
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23
Jan

Baked White Chocolate & Simonsberg/President Cream Cheese Tart

Directions Preheat the oven to 120ºC. Place the Amoretti biscuits into a food processor with the flour, coconut and melted butter and pulse until a soft crumbly texture. Press down in a large quiche or tart pan. Combine the Simonsberg Traditional Plain Cream Cheese, white chocolate, cream, egg, vanilla, lemon...
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12
Dec

Chocolate Banana Split

Directions To make chocolate sauce: Place the chocolate and cream in a microwave-safe jug. Microwave, uncovered, on high for 2 to 3 minutes, stirring every minute with a metal spoon or until smooth. Stir in Kahlua, if desired. Place banana slices into a wafer cone. Top with scoops of ice-cream....
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26
Oct

Chocolate Cheesecake Brownies

Directions Preheat the oven to 180°C. Lightly butter a 22 x 33cm pan and line with baking paper. To make the brownie batter, melt the butter in a large saucepan then add the sugar. Cook at medium heat until well-combined and mixture looks shiny. Remove from the heat and add...
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04
Oct

Coffee Kahlua Brownies

Method Preheat the oven to 190°C. Use 1 tablespoon of the butter to grease an approximately 22 x 33 cm pan. Melt the chocolate and butter together in a heavy-bottomed saucepan, over low heat. Stir occasionally and heat until the chocolate and butter are completely melted together. Remove from the...
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11
Sep

Summer Pavlova

Directions Heat oven to 150C/130C fan/gas 2. Cover a large baking sheet with baking parchment and use a pencil to draw a 20cm circle in the middle. Turn the parchment over. For the meringue, mix together the cornflour, vinegar and vanilla, and set aside. Whisk the egg whites in a...
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