24
Feb
No-Bake Cheesecake
Method Put digestive biscuits in a large resealable plastic bag, and crush them with a rolling pin until very fine crumbs form. Pour crumbs into a medium bowl; stir in sugar. Add butter, and stir until well combined. Press the crumb mixture into a 9-inch springform pan, spreading it 1... Read More
23
Jan
Baked White Chocolate & Simonsberg/President Cream Cheese Tart
Directions Preheat the oven to 120ºC. Place the Amoretti biscuits into a food processor with the flour, coconut and melted butter and pulse until a soft crumbly texture. Press down in a large quiche or tart pan. Combine the Simonsberg Traditional Plain Cream Cheese, white chocolate, cream, egg, vanilla, lemon... Read More
23
Jan
Simonsberg/President Cream Cheese & Garlic Bread
Directions Preheat the oven to 180ºC. Combine the Simonsberg Lemon and Black Pepper Cream Cheese, butter, garlic, parsley and spring onion and mix well. Cut the ciabatta into thick sliced and spread generously with the cream cheese mixture. Wrap the bread in baking paper and bake for 12-15 minutes. Serve... Read More
23
Jan
Savoury Koeksisters with Cheese Sauce
Directions Sift the flour and salt into a large mixing bowl and make a well in the centre. Pour in the water, then whisk gently using a balloon whisk to avoid lumps. When all the water is incorporated beat well until smooth. Transfer to a saucepan and cook over a... Read More
23
Jan
Crepe Stack with Simonsberg/President Cream Cheese
Directions Sift the flour and salt into a bowl and make a well in the centre. Whisk the milk, eggs and butter and gradually add to the flour, while mixing gently with a balloon whisk. (Do not over whisk crepe batter, this will result in rubbery crepes.) Cover the bowl... Read More
23
Jan
Simonsberg/President Cream Cheese Savoury Cheesecakes
Directions Preheat the oven to 180ºC and grease 10 hollows of a muffin tin. Dust the hollows with flour and shake out the excess. Gently fry the onion and garlic in the butter over low heat, until cooked but not brown. Add the Simonsberg Lemon and Black Pepper Cream Cheese,... Read More
23
Jan
Nutty Blue Cheese and Green Fig Slice
Directions Grease a small (15 x 8 cm) loaf tin and line with plastic wrap. Grease again and set aside. Drain the figs, but reserve the syrup. Slice the figs into thin slices and set aside. Roughly chop the nuts and set aside. Arrange a layer of slices figs on... Read More
23
Jan
Simonsberg/President Creamy Blue Mousse
Directions Sprinkle the gelatine over the cold water and leave to stand for 5 minutes. Add the hot water and stir until dissolved. Add salt to the Simonsberg Creamy Blue Cream Cheese and whisk until smooth. Leave to cool slightly and fold in the whipped cream. Spoon into espresso cups,... Read More
22
Jan
Roast Red Pepper & Creamy Cheese Dip
Directions Add all of the ingredients to a food processor and blend until creamy and smooth
26
Oct
Chocolate Cheesecake Brownies
Directions Preheat the oven to 180°C. Lightly butter a 22 x 33cm pan and line with baking paper. To make the brownie batter, melt the butter in a large saucepan then add the sugar. Cook at medium heat until well-combined and mixture looks shiny. Remove from the heat and add... Read More